BongRipple
Chris   United States
 
 
R.I.P Kyle<3
Actuellement hors ligne
Plusieurs bannissements VAC enregistrés | Infos
1872 jour(s) depuis le dernier bannissement
Activité récente
37 h en tout
dernière utilisation le 26 avr.
1,4 h en tout
dernière utilisation le 25 avr.
244 h en tout
dernière utilisation le 25 avr.
bernie 20 févr. 2019 à 2h35 
+rep has good aim i guess. if you can handle the toxic kid hes cool
Ω [GE] blankthename 21 sept. 2017 à 20h22 
+rep good guy, keep getting unfair teamate on esea
beatdrop 7 sept. 2017 à 18h48 
+rep good guy
✈ csgogem.com 6 sept. 2017 à 22h35 
+rep had a fun faceit game
deathurve 25 aout 2017 à 3h13 
+Rep Added rep to my profile but seems legit
wizard of za 15 janv. 2017 à 7h15 
And since people keep hasseling me for a complete pie recipe.

Ingredients: 1/2 cup sugar
1/2 cup packed brown sugar
3 tablespoons all-purpose flour
1 teaspoon ground cinnamon
1/4 teaspoon ground ginger
1/4 teaspoon ground nutmeg
6 to 7 cups thinly sliced peeled tart apples
1 tablespoon lemon juice
Pastry for double-crust pie (9 inches)
1 tablespoon butter
1 large egg white
Additional sugar

Directions: In a small bowl, combine the sugars, flour and spices; set aside. In a large bowl, toss apples with lemon juice. Add sugar mixture; toss to coat.

Line a 9-in. pie plate with bottom crust; trim pastry even with edge. Fill with apple mixture; dot with butter. Roll out remaining pastry to fit top of pie. Place over filling. Trim, seal and flute edges. Cut slits in pastry.

Beat egg white until foamy; brush over pastry.